New Arrivals

MAHLKONIG

Mahlkonig EK OMNIA Allround grinder-black

EK Omnia Allround Grinder   FASTER, SMARTER, PREDICTABLE   Our new flagship espresso and filter coffee grinder sets a new industry standard. The EK Omnia is the epitome of Mahlkönig's relentless pursuit of excellence and a new leap forward in coffee-grinding innovation. Built on the legacy of the iconic EK43, the EK Omnia is Mahlkönig's new flagship grinder designed for unprecedented consistency and efficiency as it adds the most recent and ground-breaking technology to the iconic EK. EK Omnia is a remarkable addition to the Mahlkönig EK range which now proudly comprises the EK43, EK43 S, and the EK Omnia. For coffee aficionados who want excellent grinding quality but need a faster workflow and more convenience, the EK Omnia unlocks a new era in coffee grinding.   EK Omnia received the 2024 iF Design Award and UX Design Award | Gold Meet the EK Omnia The EK Omnia grinder is equipped with a suite of advancements that make it an indispensable tool for high-demand, high-expectation settings. The new technological innovation of Library Mode allows users to save their favorite grinding recipes, including notes for the bean name and target coffee grams. In combination with the Pre-Dosing Unit (PDU), a volumetric hopper*, EK Omnia automatically adjusts to the exact burr distance in microns and grind time, according to the recipe. The front-facing LED screen is a powerful and easy-to-use interface to set ultra-precise micro-adjustments of the grind size. Saved grinding recipes seamlessly integrate volumetric dosing with micron-level grind size settings. The grind size, meticulously measured in real-time by micron distance, eliminates any guesswork or reliance on arbitrary dials. When a recipe is selected, the grinder instantly fine-tunes both the burr distance and pre-dosing unit to precisely match the chosen parameters. Dial in once, repeat easily Save bean name and target coffee grams as recipes in the Library, then have EK Omnia automatically adjusting grind size and dose. Select a recipe and the EK Omnia will auto-adjust to your settings Repeatable consistency across hours and shifts Grind-by-Time and manual grinding offer total control at your fingertips Made for high-volume efficiency With a volumetric pre-dosing hopper unit, magnetic adjustable portafilter holder, and efficient BLDC motor, the EK Omnia prioritizes grinding and workflow efficiency. Precision superpowers The EK Omnia ushers in a new era of coffee grinder technology, offering reliable and unparalleled grinding precision dose after dose. Grind size measured by real-time micron distance between burrs, not arbitrary dials Stepless grind size adjustments made by dial turn, touch screen, or saved recipe Industry-leading 98mm steel burrs give baristas uniformity with every dose An aesthetic for the ages We celebrate the craft with a sleek design inspired by the iconic EK43, an intuitive touch interface on the main dial, and interchangeable hopper options. Meet the EK Omnia The EK Omnia grinder is equipped with a suite of advancements that make it an indispensable tool for high-demand, high-expectation settings. The new technological innovation of Library Mode allows users to save their favorite grinding recipes, including notes for the bean name and target coffee grams. In combination with the Pre-Dosing Unit (PDU), a volumetric hopper*, EK Omnia automatically adjusts to the exact burr distance in microns and grind time, according to the recipe. The front-facing LED screen is a powerful and easy-to-use interface to set ultra-precise micro-adjustments of the grind size. Saved grinding recipes seamlessly integrate volumetric dosing with micron-level grind size settings. The grind size, meticulously measured in real-time by micron distance, eliminates any guesswork or reliance on arbitrary dials. When a recipe is selected, the grinder instantly fine-tunes both the burr distance and pre-dosing unit to precisely match the chosen parameters. Dial in once, repeat easily Save bean name and target coffee grams as recipes in the Library, then have EK Omnia automatically adjusting grind size and dose. Select a recipe and the EK Omnia will auto-adjust to your settings Repeatable consistency across hours and shifts Grind-by-Time and manual grinding offer total control at your fingertips Made for high-volume efficiency With a volumetric pre-dosing hopper unit, magnetic adjustable portafilter holder, and efficient BLDC motor, the EK Omnia prioritizes grinding and workflow efficiency. Precision superpowers The EK Omnia ushers in a new era of coffee grinder technology, offering reliable and unparalleled grinding precision dose after dose. Grind size measured by real-time micron distance between burrs, not arbitrary dials Stepless grind size adjustments made by dial turn, touch screen, or saved recipe Industry-leading 98mm steel burrs give baristas uniformity with every dose An aesthetic for the ages We celebrate the craft with a sleek design inspired by the iconic EK43, an intuitive touch interface on the main dial, and interchangeable hopper options. Voltage // frequencies // phases: 200-240 V // 50 Hz // 1~ 100-120 V // 60 Hz // 1~ Idle speed: 1500 rpm (50 Hz) Burr diameter: 98 mm Burr material: Cast steel Burr grind life (median setting): approx. 6.000 kg Average grinding capacity*: 11.5-13.5 g/s Bean hopper capacity: approx. 250 g Max nominal power: 750 W Dimensions (w x h x d): 21.4 x 66.3 x 39 cm Dimensions of packing (w x h x d): 25.9 x 62.6 x 59 cm Net weight: 24 kg Gross weight: 28 kg Certifications: CE, CB, ETL Safety, ETL Sanitation Standards: IEC/EN 60335-1 IEC/EN 60335-2-64 ANSI/UL 763 CSA-C22.2 No. 195 Standard colors (other colors on request): Fine textured finish, matte black Fine textured finish, matte white Optional accessories: Pre-Dosing Unit (PDU) = Volumetric dosing hopper 250g 98 mm cast steel burrs for Turkish fine

Ceado

CEADO Hoop Coffee Brewer White

Details Ceado’s Hoop Coffee Brewer is an award-winning no-bypass coffee brewer. It was designed by Ceado to lower the barrier-to-entry for manual home brewing with a very hands-off approach while also allowing users to explore and experiment with different variables like grind size, water temperature, agitation, and filtration.Termed a “no bypass” brewer by Ceado, Hoop’s two-piece design consists of the lower Water Crown where brew water is introduced and the Filter Tower where a coffee filter and ground coffee are loaded. When brewing, water is poured into the Water Crown and is then evenly distributed across the grounds through 12 holes positioned around the circumference of the Filter Tower. Since the water is introduced to the coffee indirectly, it reduces the likelihood of channeling by preventing uneven or aggressive pouring from influencing water flow. AKA: No Bypass.How to Brew with Hoop Place one or more filters in the base of the Water Crown. Screw together the Filter Tower and Water Crown. If using a paper filter, it should be pulled taut like a drum. Place Hoop on a cup or serving vessel and pre-wet the filter. Add ground coffee to the center of the filter tower, redistributing as necessary to ensure that the bed is evenly distributed. Pour your brew water into the water crown. Wait until all of the brewing water has passed through the coffee. When brewing, your extraction can yield dramatically different results based on your coffee, grind size, dose, water temperature, brew ratio, agitation, and variety as well as the number of filters you place in the Water Crown. Our in-house testing yielded TDS percentages ranging from 1.23 - 1.94 and extraction percentages ranging from 15.8 - 24.6, making Hoop an incredibly versatile brewer and a great tool for experimenting with coffee.The hoop can be placed on top of a serving vessel or cup* and is compatible with most pour-over stands. We have independently tested to confirm that the following coffee filters are also compatible for use with Hoop:Aeropress paper filters, E&B Lab-metal Aeropress filter screens*A clearance of .5” between the top of the handle and the rim is necessary when placing Hoop directly on top of a cup or mug.  

Hario

HARIO MY CAFE DRIP FILTER

How to Use: Turn on Kettle Fold out the Handles and Place Securely on your favourite Paper cup, Mug or Tumbler Measure Amount of Coffee to be Used Grind Coffee at a Courser Filter Setting Pour or Spoon Coffee into Filter and Gently Shake Filter to Make Bed Level Pour Hot Water Gently Over Coffee, Ensuring All Grounds Get Wet (~40g of Water) Let Coffee Bloom for 30-45 Seconds Continue to Pour Coffee Slowly and Gently (~200g of Total Water) Pause Pouring if Needed to Let Your Water Draw Down Carefully and Properly Discard Your Coffee Grounds and Filter Smell the Aromas of Your Freshly Brewed Coffee Savour Your First Sip! Hooray for Your Pocket Coffee Hero! The Hario My Cafe Drip Filter is a pocket-sized all-in-one filter brewer. It conveniently fits over most mugs and insulated tumblers and is perfect for when you want to have a small amount of coffee (about 15g) for an afternoon pick-me-up. With its compact design, you can have a small stack of filters tucked away in your office desk, alongside some filter coffee and you're ready to make some delicious coffee! Whether you don't want to be weighed down by coffee gear for your short camping trip, or you want some emergency coffee for when you travel in case you can't make it to a cafe, the My Cafe Drip Filter is like a little Pocket Coffee Hero that will always be ready to serve! Specification: 22 Pieces Capacity: 8-15g of Coffee Fits Mugs between 6.5 - 8cm Dimensions: 80cm W x 80cm H Polypropylene and Polyethylene Filter Paper and Polyethylene Handles Made in Japan Note: Make sure the handles are sitting securely on the cup. If they are not properly attached, the drip filter may lose its balance while the water is being poured, which may result in burns. Pour the water slowly. Pouring too fast may cause the water or coffee to overflow, which may result in burns. Take care not to spill the coffee when removing the drip filter from the cup after use.

Ceado

CEADO Hoop Coffee Brewer Black

Details Ceado’s Hoop Coffee Brewer is an award-winning no-bypass coffee brewer. It was designed by Ceado to lower the barrier-to-entry for manual home brewing with a very hands-off approach while also allowing users to explore and experiment with different variables like grind size, water temperature, agitation, and filtration.Termed a “no bypass” brewer by Ceado, Hoop’s two-piece design consists of the lower Water Crown where brew water is introduced and the Filter Tower where a coffee filter and ground coffee are loaded. When brewing, water is poured into the Water Crown and is then evenly distributed across the grounds through 12 holes positioned around the circumference of the Filter Tower. Since the water is introduced to the coffee indirectly, it reduces the likelihood of channeling by preventing uneven or aggressive pouring from influencing water flow. AKA: No Bypass.How to Brew with Hoop Place one or more filters in the base of the Water Crown. Screw together the Filter Tower and Water Crown. If using a paper filter, it should be pulled taut like a drum. Place Hoop on a cup or serving vessel and pre-wet the filter. Add ground coffee to the center of the filter tower, redistributing as necessary to ensure that the bed is evenly distributed. Pour your brew water into the water crown. Wait until all of the brewing water has passed through the coffee. When brewing, your extraction can yield dramatically different results based on your coffee, grind size, dose, water temperature, brew ratio, agitation, and variety as well as the number of filters you place in the Water Crown. Our in-house testing yielded TDS percentages ranging from 1.23 - 1.94 and extraction percentages ranging from 15.8 - 24.6, making Hoop an incredibly versatile brewer and a great tool for experimenting with coffee.The hoop can be placed on top of a serving vessel or cup* and is compatible with most pour-over stands. We have independently tested to confirm that the following coffee filters are also compatible for use with Hoop:Aeropress paper filters, E&B Lab-metal Aeropress filter screens*A clearance of .5” between the top of the handle and the rim is necessary when placing Hoop directly on top of a cup or mug.  

Orchestrale

RADIOFONICA 2 GAR AUTOMATIC CHROME BLACK

Radiofonica automatic with two raised E61 brewing groups, joystick taps, programmable portion control, single group washing, dual gauges for (11,5 litres) boiler and pump pressure, professional sized rotary pump (200 l/h), automatic boiler water loading, motor pump with air cooling, boiler of copper with tap for manual discharge, pipes of copper and pipe fittings of brass, bulb capillary thermostat for heating element protection, frame of satined stainless steel AISI 304 painted in different standard matt color options: white, black, blue Tiffany, rust brown, copper.Optional: Digit Chrono, lighting cup’s LED, white filter holders for 1 and 2 cups, nut wood kit (filter holders and knobs), color and aesthetic customisation.  

Lmtd coffee

BLACK HONEY DRIPBAGS LMTD COFFEE

Notes Black Honey, Rose Water, Grapes, Creamy Body Each box contains 10 dripbags This coffees are processed with a pre fermentation of 24 hours in plastic bag, followed by 24 hours in cherry aerobically to be then depulped and ferment with fruits that have been dehydrated and grounded to have a higher concentration of flavors during 5 days anaerobically, and dried for 10 days mechanically with a stall of 5 days to promote a higher retention of flavors. Origin Columbia Process Anaerobic With Fruits Altitude 1.400.1.600 MT Variety Blend

ثقافة القهوة

كتاب القهوة - علي الديواني

Coffee book by Ali Aldiwani

CAFETTO

EVO® Espresso Machine Cleaner1KG

Directions PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP Remove coffee filter from group handle, and replace with blind filter. For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops. Start cycle and allow to run for 10 seconds to dissolve cleaner. Stop cycle and allow to sit for 10 seconds. Start and stop cycle 4 more times - run for 10 seconds, stop for 10 seconds. Remove the group handle and rinse well under stream of water from delivery group. Turn off. Re-insert handle with blind filter, start and stop cycle 10 times - run for 5 seconds, stop for 2 seconds to ensure thorough rinsing. Remove blind filter and insert regular filter. Brew and discard a single espresso to re-season machine. PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES Soak group handles and filters in 500mL of hot water with 2 level scoops of EVO® Espresso Machine Cleaner for 10 minutes. Rinse thoroughly in running hot water. Video

Lmtd coffee

CREAMY CARAMEL DRIPBAGS | Lmtd coffee

Notes Creamy, full body, high sweetness, dark chocolate aftertaste Each box contains 10 dripbags This coffee was processed through an anaerobic controlled temperature fermentation for 48 to 60 hours taking close control of the ph levels, followed by an intermittent drying process of a series of stalls in different moisture levels to enhance complexity, and finished in silos to obtain accurate moisture of the beans and then stabilized for 45 days to homogenize the beans and promote complexity to the profile. Origin Colombia Process Anaerobic Natural Altitude 1350 MT Variety Red & Yellow Caturra

G64

G64 Single Dose Coffee Grinder

  Description 64mm Titanium Flat BurrVariable Speed with 7 Steps SelectionSingle Dose Coffee Grinder120-550W Brushless DC MotorWeight: 10kgRotate Speed: 900-2400 RPMWatt: 250WSize in mm: L335*W245*H460mmColour: Black / SilverWarranty : 1 year warranty  مواصفات المنتج : شفرات مسطحة بحجم : 64mm نوع القرص : تيتانيوم خرط CNC المواد المصنعة: سبائك الألومنيوم ، نتوء التيتانيوم مميزات: - حجم صغير للطاحونة ومميز ، -يقلل من كمية الهدر بحيث انه الجرعة كاملة تنزل والريتنشن يكون (0.1-0.5) مع استخدام بخاخ الماء. - محرك ذو تردد متغير ، ضوضاء أقل ، سرعة طحن أعلى - سرعة طحن تحكم رقمي - محرك DC بقوة 400 واط ؛ - عدد السرعات للماطور 1-7 بامكانك تعديل السرعة RPM - عمر أطول ، طحن هادئ وأكثر ،دقة وأكثر،   الابعاد للطرد كاملاً : 33.5 × 24.5 × 46 سم الوزن : 10 كجم   المحتويات : 1- طاحونة 2- حاوي قهوة جرعة واحدة من المعدن 3- هوبر اب ضاغط

Rhino

Rhino Classic Milk Pitcher 450ml/15oz

Great New Colors Now Available! Rhino Coffee Gear listened to a lot of market feedback from Baristas who love pouring latte art. A common request was to have a pitcher with a larger capacity than a 12oz but smaller than a 20oz. So, the 450ml/15oz pitcher was a logical addition to the range. The 450ml/15oz  Rhino Classic Milk Pitcher is the perfect all-rounder for baristas and home users alike, boasting a range of colors, a food-grade stainless steel interior, and an ergonomically designed handle that ensures maximum comfort and control. The spout design has been crafted for great control and accuracy. Whether you're a seasoned barista or just someone who loves experimenting with latte art at home, the 450ml/15oz Rhino Classic Milk Pitcher’s sleek design and impressive functionality make it stand out from the crowd, and its size is just right for all your latte art needs. If you're searching for a milk pitcher that can help you make the most exquisite latte art, then look no further than the Rhino Coffee Gear Classic Color Milk Pitcher. Features: Powder-coated exterior and Food-grade stainless steel interior (0.7mm thick) with a quality commercial feel Well-crafted spout design: Perfect for smooth pouring and latte art Ergonomically designed handle: Great for the busy barista Available in 8 colors Specifications: Material: Stainless Steel Thickness: 0.7mm Capacity: 450ml / 15oz Colour: Stainless Steel

Rhino

Rhino Classic Milk Pitcher 450ml/15oz - Black

Neighborhood Roastery

ETHIOPIA GUJI HAMBELA drip bags | NEIGHBOURHOOD ROASTERY

NATURAL WHITE GRAPES, STONE FRUITS, MOLASSES

Lmtd coffee

CREMY CARAMEL | Lmtd coffee

Notes Creamy, full body, high sweetness, dark chocolate aftertaste   This coffee was processed through an anaerobic controlled temperature fermentation for 48 to 60 hours taking close control of the ph levels, followed by an intermittent drying process of a series of stalls in different moisture levels to enhance complexity, and finished in silos to obtain accurate moisture of the beans and then stabilized for 45 days to homogenize the beans and promote complexity to the profile. Origin Colombia Process Anaerobic Natural Altitude 1350 MT Variety Red & Yellow Caturra Roast Espresso

flair

Flair 58 Brew Head for 2023 - Electric Capable (no PCB)

flair

Flair 58+ Pressure Gauge

flair

Flair 58 Portafilter Baskets High -flow Basket(18g)

High-Flow Basket – A straight-walled basket that does not come standard with the Flair 58 or the 58x. This basket requires a finer grind to achieve proper extraction but the straight walls will extract more evenly, resulting in a high clarity shot. Used most often with light and medium roasts Weight .1 lbs Dimensions 11 × 7.25 × .5 in

flair

Flair 58 Walnut Tamper

Originally offered only with the Flair 58 Limited Edition, now any Flair 58 owner can upgrade to the branded walnut palm tamper. Fits easily in either the high or low-flow baskets sold with the Flair 58, this walnut tamper will add style and elegance to every brew. Weight .35 lbs Dimensions 4 × 4 × 2 in

flair

Flair 58mm Walnut Portafilter

Flair 58 Walnut 58mm portafilter with Limited Edition branding is made of stainless steel and features a dark wooden, walnut portafilter handle. Purchase an additional 58mm portafilter for use on your Flair 58 or other compatible systems, and choose from the following options: Portafilter with no basket Portafilter and an 18-gram low-flow chamfered basket Portafilter and an 18-gram high-flow straight-walled basket Weight .75 lbs Dimensions 8 × 3 × 2 in

Rhino

Rhino Waste Tube Replacement Rubber Bar

Replacement Rubber Bar for the RHWTBK Rhino Waste Tube  Specifications:  Length: 155mm Thickness: 10mm Suits the Rhino Coffee Gear Waste Tube Part #: RHWTBK  Handwash Only

Rhino

Rhino Thumpa Knockout Tube - Small

Bench Top Waste Tube - 300mm tall. Commercial grade benchtop knockout tube. Durability and stability were the main priorities in the design of this great coffee waste, well suited to domestic use. The Thumpa can literally take a thumping! Waste bins need to be able to withstand being hit, bashed and dropped without failing. Using high shock-resistant plastics, the Thumpa's durability tests had it come out the other side with unbelievably great results. The flared collar allows for excess splatters to be easily captured. The slotted bar inserts allow for easy removal of the rod and rubber set for cleaning and maintenance The top is removable for easy emptying OR for use in conjunction with a waste bag. Sits 300mm high off the countertop. The hole in the top allows you to clip a cloth to your thumpa for improved workflow and cleanliness. Specifications: Height: 300mm Width of Collar: 225mm Width of Base: 220mm Length of Knock Bar: 200mm Length of Rubber Cover: 157mm Weight: 2kg

Rhino

Rhino Pitcher Rinser Square - 150mm - Spinjet.

The Rhino Coffee Gear RHPR150-S has been designed to fit in the bench of cafes, coffee bars, and other hospitality environments. This vessel rinser features a new actuator star design and a Rhino Spinjet Valve which sprays and spins at the same time for an effective clean. Sitting at 150mm in length, the RHPR150-S is the most compact pitcher rinser in the Rhino range and is the perfect option for smaller cafes and coffee bars.Features: The Spinjet Valve sprays and spins at the same time creating a more robust mechanical cleaning action than regular rinsing valves. It is ideal for plungers using tea leaves, stubborn coffee grounds, and milk and other residues that can often be difficult to clean.  Compact design is perfect for smaller bench spaces. Easy installation. Actuator Star design helps to prevent the build-up of milk residue and is easy to clean. 304 Stainless Steel construction. No sharp edges; corners are rounded for safety. NSF Certified Specifications: Dimensions: 175mm (W) x 159mm (L) x 62mm (D) approx.(Depth with fittings: 110mm) Materials: Stainless Steel Drain Hose: 25mm/1" size (not included) Flow Rate: 120 lph approx. NSF certified Standard Inclusions: 1 x Sink 1 x Spinjet Spray Mechanism with Actuator Star 1 x John Guest Hose Adapter 1 x Drain Outlet

Rhino

Rhino Coffee Gear 58mm Dosing Ring - Black

Rhino Coffee Gear 58mm Espresso Dosing Funnel   Specifications Suits 57mm - 58.4mm portafilters Magnets keep funnel secure Durable stainless steel Reduces mess, improving workflow

Rhino

RHINO PITCHER TERRY RINSER VALVE &SPIN JET

Rhino Coffee Gear Spinjet Spray Assembly with Actuator Plate has a new Spinjet Valve which sprays and spins at the same time to create a more effective cleaning action. This new design is ideal for plungers, pitchers, and other vessels which are often difficult to clean. This set is a suitable upgrade for most spray mechanisms and pitcher rinser spray assemblies. Specifications: Connection: External 1/2" thread. Recommended install parts CI321214S and CI221212W. Cold water use only NSF certified Please note: If you are retro-fitting the Rhino Coffe Gear Spray Assembly to a current rinser with drain tray, we recommend seating the Actuator Plate under the drain tray to ensure that the full and correct action can be achieved when depressed.

flair

FLAIR 58 POER SUPPLY COMPLETE

flair

Flair 58 O-ring Set (6)

The Flair 58 O-ring set is meant to replace any of the major o-rings that can wear over time. This is replacement set are six different o-rings, for use in various places of your Flair 58. These include: Pressure gauge o-rings (2) Stem o-rings (1) Plunger o-rings (2) Brew head o-ring (1) Weight .01 lbs Dimensions 11 × 7.25 × .5 in

flair

Flair Articulating Shot Mirror

Shot Mirror without Magnetic Coin – Must own a Flair 58 or 58x that features the magnetic disc installed into the base of the Flair post. Mostly Flair 58 bought after mid-May 2023, and Flair 58x bought after late June, 2023. Shot Mirror with Adhesive Magnetic Coin – Flair 58, Flair 58 LE and Flair 58 x bought before May 2023. Use with any Flair PRO, Signature, Classic or NEO. For the Flair 58 family, attach your magnetic coin to the post on any side you prefer. For PRO, Signature, Classic and NEO attach to base of your Flair as seen in the phots in Weight .2 lbs Dimensions 7.5 × 12 × .5 in

flair

Flair 58 Portafilter Funnel

Weight .25 lbs Dimensions 7.25 × 12 × .5 in

flair

Flair 58 Plus with Hard Travel Case

Flair 58 Plus Product Description The Flair 58 Plus is the new flagship from Flair Espresso. Including everything from the base model Flair 58, the Flair 58+ shines with walnut accents on the portafilter, t-grip and palm tamper. The included articulating shot mirror attaches to the post magnetically and the Flair 58+ features custom branding you won’t find anywhere else. The preheat system on the Flair 58+ includes three different levels: low, medium and high, which roughly correlate to brewing temperatures needed for dark, medium and light roasts respectively. Turn on your preheat setting and feel confident that your thermal management is taken care of. And, if you’re feeling the travel itch, the 58+ features an easily detachable preheat controller, meaning that you can go off-grid and brew espresso anywhere. The Flair 58+ also features dark motif screws and includes both of Flair’s portafilter baskets, the high and low-flow, to ensure home baristas have all the control they need. Finally, with the featured valve plunger the workflow on the Flair 58 Plus is unrivaled, ensuring that if you’re brewing for yourself or your friends and family, one shot or multiple, the Flair 58 Plus will delight with the ease and simplicity of creating delicious espresso. Lower the lever, raise your expectations for home espresso, with the Flair 58+. What's Required for Flair 58 Plus Brewing? The Flair 58 Plus is a barista level espresso machine, capable of creating and re-creating your favorite recipes from any coffee you own. As such, the 58 Plus requires a full brewing kit of accessories to ensure top performance. At a minimum, brewers with the Flair 58 Plus must have: Espresso capable, high-quality burr grinder – Brewing espresso on the Flair 58 Plus is a work of art and science. It’s impossible to dial-in your espresso extraction with inconsistent grounds. As such, it’s required to have an espresso-capable burr grinder to use with your 58 Plus. Expect to spend at least $150 and look for a unit with stepless grind sizing. High-quality kettle – While a temperature controlled kettle is not required for brewing with the Flair 58 Plus, it will definitely make your workflow and experience more enjoyable. At a minimum, target a kettle with a thermometer so you can be precise with your thermal inputs. Digital Scale – Any scale will do, but for repeatable results, both your inputs and outputs should be measured. This includes for dosing your beans, measuring the output in your cup as well as flow rate. What's Included? Base with attachment screws Post & Lever with brew head attached Detachable Preheat Controller Articulating Shot Mirror Walnut 58mm Portafilter Walnut Palm Tamper Pressure Gauge Drip Tray Puck Screen Valve Plunger with Locking Hook High and Low-Flow Baskets Power Adaptor with Plug Brewing Guide Is the Flair 58 Plus Right for Me? The Flair 58 Plus is perfect for anyone wanting a lever-based espresso machine that is equally as beautiful as it is capable. The Flair 58 Plus is not only for advanced espresso brewers, but is perfect for those that want high-quality espresso, a manual workflow that’s streamlined, and the experience of brewing their own espresso. Don’t forget to check out the “what’s required” section. Flair 58 Plus Specifications Weight – 12 lbs (5.44kg) Assembled Dimensions – 13.5″ L x 7.5″ W x 11″ H (34.3cm x 19.05cm x 27.94cm) Dose – 16-20 grams (expandable with different baskets) Input Water Capacity – 90ml Yield – Up to 55ml Warranty – Backed by a 5 year limited warranty Flair 58 Plus Downloads

Kalita

Kalita Wave 155 Stainless Steel Dripper

Brand : Kalita Product Id: KW155SS Product ID: KW155SS brews 1-2 cups of beautifully smooth filtered coffee Material: Stainless Dishwasher safe Size: Height 5.7x Diameter 10.5cm

COMANDANTE

Comandante C40 Nitro Blade Coffee Grinder MK4 (Racing Green)

Burr Geometry: Comandante – Z15MB-V7LC-DSE-200Burr Material: Patented High-Alloyed High-Nitrogen Stainless SteelGrind Thrust Average: >1 Bean per turn at < 3,NmBody: Stainless SteelBody Veneer: Ash Wood (structure and tone of color may vary)Axle: Stainless SteelCrank: Stainless SteelCrank-Knob: 100% Natural Oak Wood Black (Hand-made in Black Forest)Engine-Frame: Eastman Tritan (BPA-free)Axle Bearings: 2 x Stainless Steel Micro Ball Bearing with Rubber SealsJar: 1 brown glass bean jar and 1 clear polymer-glass bean jar.Lid: Urochem 371 (natural-based)Packaging: only recyclable PaperGrinder weight:  740gShipping box weight: 1270gShipping box sizes:  (L)56cm x (W)15cm x (H)15cm

Gotah roastery

ETHIOPIA CHELBES GOTAH ROASTEREY /قهوة اثيوبيا شلبيسا مغسول

/قهوة اثيوبيا شلبيسا مغسول تشلبيسا هيرليوم مغسوله  خوخ.عسل .حلو.عطري  

TRICYCLE COFFEE

COLOMBIA HUILA| TRICYCLE COFFEE

كولومبيا المنطقة: ويلا المعالجة: لاهوائية السلالة: بوربون الارتفاع: 1550م الايحاءات: كركديه، ياسمين، عنب أحمر، فراولة 250G

COMANDANTE

ComandanteMK4NitroBlade Coffee GrinderSnow White

Brand : Comandante Product Id: SNOW-WHITE Burr Geometry: Comandante – Z15MB-V7LC-DSE-200Burr Material: Patented High-Alloyed High-Nitrogen Stainless SteelGrind Thrust Average: >1 Bean per turn at < 3,NmBody: Stainless SteelBody Veneer: Ash Wood (structure and tone of color may vary)Axle: Stainless SteelCrank: Stainless SteelCrank-Knob: 100% Natural Oak Wood Black (Hand-made in Black Forest)Engine-Frame: Eastman Tritan (BPA-free)Axle Bearings: 2 x Stainless Steel Micro Ball Bearing with Rubber SealsJar: 1 brown glass bean jar and 1 clear polymer-glass bean jar.Lid: Urochem 371 (natural-based)Packaging: only recyclable PaperGrinder weight:  740gShipping box weight: 1270gShipping box sizes:  (L)56cm x (W)15cm x (H)15cm

Brewista

BREWISTA Tornado Duo Double Wall Glass Dripper 2-4 CUPS

Unique 18 rib Tornado dripper for optimum extract Insulated double-wall glass Sealed easy-to-clean design Serves 1-2  cups (use #1 filter), or 2-4 cups (use #4 filter) Uses paper filters *Not Included  

Brewista

BREWISTA XGLASS SERVER Blue 400ML

  Polygonal designed container for balanced oxygenation  Polygonal inner base eliminates swirling Thick rim and precision curve spout for control and improved aroma Sealed rim for heat retention and easy carrying Capacity: 400m

Rhino

Rhino Coffee Group Head Brush

The Rhino Coffee Gear group head brush is the perfect choice for cleaning those unwanted coffee grounds from your group head, showers and group seals. Designed with a sculpted arch to avoid hot water running back down the brush and coming into contact with your hand. The base of the brush has a built-in dosage scoop making dosing your backflushing powder accurate and consistent every time. Features: Sculpted arch shape for safety when cleaning Built-in dosage scoop for cleaning powder The bristles can be replaced once worn out, and are available to buy as a 3 pack 

Brewista

BREWISTA X SERIES NJ Milk Pitcher 400 ML

DiFluid

DiFluid Omni Professional Roast / Particle Analyzer

DiFluid Omni is a high-performance device for advanced roast and particle analysis in the coffee industry, combining smart vibration and 2D near-infrared imaging. Its 2.8-inch touchscreen supports multiple data display modes and data export via APP, SDK, and OTA. DiFluid Omni is a revolutionary professional coffee roast and particle analyzer that combines two functions in one device. Firstly, it measures the distribution of coffee roast degrees with advanced near-infrared enhancement technology. By using two-dimensional near-infrared imaging detection, DiFluid Omni comprehensively identifies the roast degree of coffee beans and ground coffee, improving accuracy and reliability. This technology avoids background noise, silver skin, and other factors that can affect detection results. The device provides more comprehensive detection from point to surface, providing reliable support for the coffee industry.Secondly, DiFluid Omni measures the particle size distribution of ground coffee. The device is equipped with a smart automatic vibration device, which performs coffee particle size analysis without the need for manual dispensing. The fully automatic vibration device also comes with a smart uniformity analysis function, which can perform automatic sampling and display in multiple modes, achieving one-step results.DiFluid Omni supports intelligent interconnectivity with DiFluid Café App, recording and querying data through Bluetooth. Additionally, DiFluid Omni can link data with devices such as R2 and Microbalance, helping users better understand and control coffee quality. This intelligent data linkage makes brewing a delicious cup of coffee simpler and faster.  Product Parameters        Specs Name Professional Roast / Particle Analyzer (2-in-1)   Model DFT - SD101 Dimensions (Main Unit) 109*79*72mm（L*W*H） Weight (Main Unit) 290g Screen 2.8-inch HD touchscreen Battery 2500mAh rechargeable lithium battery Light Source (Roast Analysis) Multi-band NIR light source (850nm, 940nm) Optical Sensor Two-dimensional imaging sensor Data Records 500 Roast Analysis Records / 500 Particle Analysis Records Operating Temperature 0-45℃ Charging Port USB-C Charging Parameters 5V      1A 2          Accessories Omni Main Unit *1 Particle AnalysisTray *1 Roast Analyzer Tray*1 Tray *1 Velvet Bag *1 Coffee BeanSpoon*1 Brush*1 Scraper *1 Toolbox*1 Coffee Ground Spoon*1 USB-C Charging Cable *1 Calibration Plate *1 User Manual、Warranty Card、Test Report*1 3. Preparation before use Please ensure that the battery is fully charged. Attach the Omni Main Unit to the Particle Analysis Tray and connect the included charging cable to the USB-C port on the side of the         Particle Analysis Tray for charging.              Note: If you turn on the device during！charging, the device will first display the "DiFluid" page, and then enter the charging status page. You need to short press the button again to enter the "READY" page.   Scan the QR code on the left to download the DiFluid Café App.          Operate with Button Power-off State Press the button once to start the device. When the screen displays "READY" the device has finished booting up. Power-on State Short click: Perform the test. A short click followed by a long press: Roast degree calibration. Quick double-click: View device information. Long press: Press and hold the button, and the screen will display "Power Off". Release the button to complete the shutdown operation.            Swipe right to access the menu page Roast: Perform roast analysis. Particle: Perform particle analysis. Calibration: Perform the calibration. Settings: Access more settings for Omni. Swipe left to access the analysis history page View Roast Analysis History: Swipe left from the Home Page to view the last roast analysis result, and swipe down to access all roast analysis history. View Particle Analysis History: Swipe left twice from the Home Page to view the last particle analysis result, and swipe down to access all particle analysis history. On the Home Page, tap to perform the test. On a sub-page, swipe right to return to the previous level page.    5. Function operation        Test There are three methods to start the test Click the button: In smart test mode, the system will automatically determine whether to perform roast analysis or particle analysis. Tap the screen on the Home Page: In smart test mode, the system will automatically determine whether to perform roast analysis or particle analysis. Click the <Roast Analysis> or <Particle Analysis> option on the menu page: The system will  directly execute the corresponding analysis. Roast Analysis         1. Recommended Procedure It's recommended to use the deeper side of Coffee Beans while the Coffee Grounds can use either side of it. Evenly spread the coffee beans or gound coffee on the Roast Analysis Tray and use the Scraper to make them level with the brim of the tray. Place the Main Unit over the tray and start the test. Wait for the test to be completed. 2. Analysis Result（Table1） 3. Cautions Light Source: Roast analysis utilizes near-infrared light sources (850nm, 940nm) for testing and analysis. White light is used for auxiliary functions such as smart tests and silver skin             Silver Skin Detection: You can choose whether to enable the silver skin detection function for coffee beans or coffee grounds in the settings. You can also adjust the sensitivity of it. Particle Analysis 1. Recommended Procedure Take an appropriate amount of coffee powder with a small spoon (refer to sampling recommendations) and placeThey are located in the central area of the particle analysis tray. Connect the main unit to the particle analysis tray, making sure that the magnetic connection between the tray and the main unit is properly connected. Start the test. Wait for the test to be completed. 2. Analysis Result（Table2） 3. Cautions If the amount of coffee ground taken is more than one flat spoon, the analysis of finer particles may be affected. After the Smart Diffusor function is turned on, it can automatically conduct diffusion according to the current particle distribution.If the particles have already been evenly        ditributed, the diffusion will not be carried out again. 4. Sampling Recommendations For coarse grind, please take two-thirds of a spoonful of fine powder. For fine grind, please control it to one-third of a spoonful of fine powder. If the grind cannot be determined, please take half a spoonful of fine powder. You can adjust the sampling amount according to the actual situation to achieve better dispersion and uniformity.              Roast Degree Calibration Instructions Remove the cover on the Roast Degree Calibration Plate first ( Be aware not to scratch the calibration area ). Place the calibration plate under the Main Unit and make sure the handle is facing the direction of the button.     Enter Calibration Mode and tap <Start> to start the calibration. You can exit calibration mode after calibration success. NOTE:  Each Omni has its unique calibration plate. If you lost the original calibration plate, you could contact our online store to purchase a new one. On the menu screen, click the <Settings> option to enter the settings page. Roast: The settings related to roast analysis. Particle: The settings related to particle analysis. General: Device settings like language and screen brightness. Device Info: See more Omni product information. Factory Reset: Long-press on the reset icon and wait for the progress bar to complete filling (5 seconds). This will restore the device to its factory settings (Please note: This operation       will clear all the history records, reset all settings and reboot the device). 7. Standards Specifications              Summary of Roast Analysis Standards AGTRON Values COMMON SCAA 0 ≤ AGTRON ≤ 30 Espresso Roast Very Dark 30 ＜ AGTRON ≤ 40 French Roast Dark 40 ＜ AGTRON ≤ 50 Full City Roast Medium-Dark 50 ＜ AGTRON ≤ 60 City Roast Medium 60 ＜ AGTRON ≤ 70 Dark Roast Medium-Light 70 ＜ AGTRON ≤ 80 Medium Roast Light 80 ＜ AGTRON ≤ 90 Cinnamon Roast Very Light 90 ＜ AGTRON ≤ 150 Light Roast Extra Light              Summary of Particle Analysis Standards International Standard ISO Sieve Pore Size (μm)               American Society for  Testing and Materials Sieve Specifications (ASTM) American Sieve Society Sieve Specification (TYLER) 300 50 48 425 40 35 600 30 28 850 20 20 1180 16 14 1400 14 12 1700 12 10 2360 8 8             Grind Size Standard Particle Size(μm) Grind Size 100 ≤ Particle Size ＜ 500 Fine 500 ≤ Particle Size ＜ 800 Medium Fine 800 ≤ Particle Size ＜ 1100 Medium 1100 ≤ Particle Size ＜ 1400 Medium Coarse 1400 ≤ Particle Size ≤ 2500 Coarse With these advanced features, DiFluid Omni helps the coffee industry improve quality and meet consumers' demand for high-quality coffee. Its accurate and reliable measurements of roast degree and particle size distribution provide valuable insights for coffee roasters, baristas, and other industry professionals.

La Marzocco

LA MARZOCCO PICO GRINDER

quiet, precision grinding  Pico's high-quality brushless induction motor combined with innovative sound-dampening design keeps the morning routine quiet while delivering remarkable grind consistency. programmable portafilter actuation  Designed for ease of use, Pico's three-button programmable dose selection and on-demand actuation make dosing a breeze. Coupled with an adjustable magnetic portafilter fork, resting the portafilter securely while grinding has never been easier. easy grind adjustment Effortless grind customization with Pico's stepped adjustment collar. A user-friendly design, complete with a distinctive "stepped" feel, lets you effortlessly switch between grind sizes on the fly. fast and accurate  The Pico grinds a fluffy 18g dose in under 10 seconds, all thanks to its precision-engineered burr set. Accuracy and consistency shot after shot. designed by la marzocco True to the craftsmanship of La Marzocco, Pico's solid build mirrors the renowned design language of over 90 years of iconic espresso machines. The Pico is the perfect grinder to elevate the home espresso experience. technical specifications Burr Type Conical Hopper Capacity (kg/lbs) 0,3 / 0,66 Grind Adjustment Stepped Burr Diameter 39 mm Grinding Speed (rpm) 700 - 800 Programmable Dose 2 doses & manual grinding Height (cm/in) 39 / 15,35 Width (cm/in) 15.4 / 6,06 Depth (cm/in) 28.5 / 11,22 Weight (kg/lbs) 7.8 / 17.2 Voltage 110V Single Phase220V Single Phase Wattage 300 - 350

Fellow,Hario,Brewista

Hario V60 kit عدة كهربائيه ضمان سنة

Set of v60 tools included:  New Brewista Artisan Gooseneck Kettle - Black with Black Base, 600ml FELLOW Opus Conical Burr Grinder Timemore New version Black Mirror Basic Plus  (Non-Smart Version) TIMEMORE Crystal Eye Brewer Set Clear 02 Timemore Filter Paper 02

Fellow

FELLOW Opus Conical Burr Grinder Black

Overview Meet Opus, a powerful all-purpose grinder that unlocks your coffee’s potential across the full range of brewing styles, from true espresso to the coarsest cold brew. The high-torque motor and 6-blade burr set produce outstanding grind consistency and flavor with 41+ precision settings. Designed to do it all while keeping your countertop classy, Opus includes a volumetric dosing lid to measure beans, a spouted catch for mess-free transitions, anti-static technology to minimize retention, and a grind guide so you’re never lost. Features:  41+ precision settings with intuitive grind guide Anti-static technology C6-40 Burly Burrs™: 6-blade 40 mm conical burrs 6 Nm of torque 350 RPM burr speed Timed autostop Magnetic catch cup Low grind retention 110 gram capacity Single dose loading for maximum freshness Spouted catch for easy transitions Compact height and footprint Matte Black Only
 We now offer Opus Conical Burr Grinder with two types of pre-installed burrs. The original C6-40 Burly Burrs™ offer 41+ settings from espresso to cold brew. With the same 41+ settings and grind range, the upgraded DLC (diamond-like carbon) Brew Burrs have a lifespan that is up to 5 times longer than standard burrs. Details Usage: Opus was designed for grinding for espresso, pour-over, electric coffee makers, French press, AeroPress®, and cold brew. Dimensions (LxWxH): 210 mm x 129 mm x 268 mm Compatible with: Fellow standard C6-40 Burly Burrs™, Fellow DLC Brew Burrs Weight: 4 lb / 1.81 kg Grinds Capacity: 110 g Cord Length: 1 m Power: 120 VAC, 60 Hz Materials: High quality ABS/PC/PP plastics, stainless steel (standard C6-40 Burly Burrs™) and stainless steel with diamond-like carbon coating (DLC Brew Burrs) Warnings: CA Prop 65

flair

Replacement O-rings, Standard Brew Head (6)

A set of five (6) replacement o-rings for use with the standard brew head and accessories. This set is not compatible with the SS Piston. For SS Piston o-ring replacement contact service@flairespresso.com. Included in this set are: One (1) cylinder o-ring Two (2) plunger o-rings (compatible with PGK, NOT compatible with SS Piston) One (1) stem o-ring (compatible with PGK) Two (2) gauge o-rings (compatible with PGK) Weight 0.1 lbs Dimensions 7.25 × 12 × .5 in

flair

Flair NEO Flex - Affordable, Simple Home Espresso

Flair NEO Flex Product Description The NEO Flex is the perfect combination of affordability and capability, a true home espresso maker for everyone and anyone. The NEO Flex is an all manual lever espresso maker . The frame is constructed of polycarbonate, meaning the frame is durable and lightweight, and it comes with two different portafilters, the Flow-Control and Bottomless 2-in-1, to ensure each home barista can brew exactly how they want. Flow-Control Portafilter – Perfect for espresso beginners, the Flow-Control Portafilter features a restricted exit port, meaning the portafilter does the work of building the appropriate pressure needed for an espresso extraction. No dial-in required – just simple espresso brewing. Bottomless 2-in-1 Portafilter – Perfect for when espresso brewers are ready to further control their extraction. This portafilter requires a high-quality, espresso capable burr grinder, but means that home baristas can control the variables of each shot, and ensure their espresso is to their exacting standards. Also included is a dosing cup, funnel and preheat cap. The NEO Flex is not compatible with the pressure gauge kit. What's Required for NEO Flex Brewing? The NEO Flex was designed to be the simplest way to brew café-quality espresso at home. As such, home baristas using the NEO Flex need no real specialized equipment, like is necessary on other Flair models. To effectively brew with the NEO Flex, everyone will need: Access to a kettle to boil water with – a temperature controlled kettle will give more precision, but is not necessary Access to freshly roasted coffee beans – pre-ground coffee will not produce the best results Any coffee burr grinder – bladed grinders also will not produce good results – but high end burr grinders aren’t necessary for NEO Flex brewing with the Flow-Control portafilter and any will do! NOTE: When using the Bottomless 2-in-1 portafilter, a higher quality, espresso capable burr grinder is needed. What's Included? Base Post & Lever  Standard Brew Head with Flow-Control and Bottomless 2-in-1 Portafilter Piston Preheat Cap Funnel Dosing Cup Brewing Guide Is the NEO Flex Right for Me? The NEO Flex is perfect for anyone looking to start brewing espresso at home, in a way that’s simple to learn and affordable. More specifically the NEO Flex is perfect for aspiring home baristas that are looking to buy their first espresso machine. The NEO Flex provides unparalleled simplicity in brewing, and allows for each user to fully understand the process. In addition, because the NEO Flex comes with the Bottomless 2-in-1 portafilter, there’s significant room to grow, and continue to learn. Others that might enjoy the NEO Flex are those looking for a convenient method to brew café-quality espresso at home. The Flex is the most affordable way of brewing real espresso, and the simplicity means the workflow is simple and satisfying. So, if you’ve been espresso curious for a while, and are ready to start brewing espresso at home for lattes and cappuccinos, the NEO Flex is a great place to start. NEO Flex Specifications Weight – 4.51 lbs (3.18kg) Assembled Dimensions – 11.5″ L x 7.5″ W x 10.5″ H (29.2cm x 19.05cm x 26.67cm) Dose – 12-18 grams Input Water Capacity – 60ml Yield – Up to 45ml Warranty – Backed by a 1 year limited warranty NEO Flex Downloads NEO Flex Quick Start Guide

Flair

Flair Classic Espresso Maker with Pressure Kit

The Original. The Classic.The Flair Classic is the original manual espresso maker that turned the craft coffee industry on its head in 2016. The completely manual, lever espresso press is capable of brewing between 6-9 BAR pressure, exactly that needed to brew cafe-quality espresso from wherever you are.​Each Classic comes with everything you need to brew café-quality espresso, anytime, anywhere. Choose the Pressure Kit to include a stainless steel tamper and pressure gaug Flair Classic Product Description HANDCRAFT SHOTS OF ESPRESSO – With the Flair Classic Espresso Maker, you have a complete manual espresso machine that can produce professional quality shots of espresso from your home, or wherever you are. Add 60ml of boiled water and a dose of up to 18 grams to yield a 40 ml shot with beautiful crema. A burr grinder is essential for use with this product. FULLY MANUAL & COMPLETELY BEAUTIFUL – The Flair Classic is a 100% human-powered, direct lever espresso press. There are no plugs or electronics, meaning the Flair will look beautiful in any coffee station or kitchen. ADVANCED ESPRESSO BREWING – The Flair Classic comes with our bottomless 2-in-1 Portafilter, meaning you can brew bottomless or spouted. In addition, choose between the Solo or Pressure Kit model. With the Pressure Kit, you’ll receive a stainless steel tamper and a custom pressure gauge to ensure perfect, repeatable extractions. EASY TO CLEAN – The Flair Espresso Maker is the only manual espresso maker with a completely detachable brewing head. This patented design allows for users to completely remove the brewing head, separate the parts, and rinse under cool water. BUILT TO LAST – The Flair Classic is made from durable materials like cast aluminum and stainless steel, you can be sure your manual espresso maker, by Flair, is built to last. Both the aluminum press stand and the stainless steel brewing head are backed by a 3-year warranty. FULLY PORTABLE – All Flair Classic Espresso Makers come standard with our precision cut and padded carrying case meaning you can take your manual espresso maker anywhere you’d like. What's Required for Flair Classic Brewing? As a fully capable espresso machine, the Flair Classic requires freshly roasted beans, a kettle that can boil water, and most importantly, a high-quality, espresso capable burr grinder. Expect to pay at least $100 dollars to ensure the level of quality needed. Flair recommends our Royal hand grinder, linked here > In addition, home-brewers should consider using a dosing scale to weigh their beans to ensure consistency and to measure output. Flair’s own Brew Scale is a wonderful, and affordable option. Linked here > What's Included? Base Post & Lever with Red Portafilter Base Bottomless 2-in-1 Portafilter with Screen Stainless Steel Brew Cylinder with Plunger Stem with Pressure Gauge (Pressure Kit Only) Dosing Cup Funnel Stainless Steel Tamper (Pressure Kit Only) Carrying Case Screw for Affixing Post to Base Permanently Brewing Guide Is the Flair Classic Right for Me? The Classic is an advanced direct lever espresso machine that is easy to learn for beginners. Anyone can learn to brew with the Flair Classic, but the process does take some effort, materials, and a small learning curve. Brewing with a Flair is more like cooking a meal for yourself, as opposed to getting takeout or using the microwave. But, if you’re looking for café-quality espresso at home, that you handcraft yourself, the Classic will serve you for a lifetime. If you’re looking for the most convenient option, please check out Flair NEO Flex > If you’d like the full barista experience, check out the Flair 58 > Classic Specifications Weight – 5 lbs (2.27kg) Case Dimensions – 12.5″ L x 9″ W x 3.25″ H (32cm x 23cm x 8cm) Assembled Dimensions – 12.5″ L x 6.25″ W x 10″ H (32cm x 16cm x 25.4cm) Dose – 12-18 grams Input Water Capacity – 60ml Yield – Up to 45ml Classic Downloads Classic Solo Manual Classic with Pressure Kit Manual

flair

Flair 58 Puck Screen

Weight .02 lbs Dimensions 7.25 × 12 × .5 in

Fellow

Fellow ODE Brew Grinder Gen 2, White

OverviewWe spent two years in development to bring you the next generation of our award-winning home brew grinder. From the finest pour-overs to the coarsest cold brews, your coffee will never be the same again. Designed by Nick Terzulli, Fellow’s VP of R&D and Certified Q Grader (the highest certification in sensory coffee assessment), Gen 2 Brew Burrs grind finer and with more precision. The broader grind range is exceptional for every brew method except espresso. With new anti-static technology for less grind mess, a redesigned load bin for smoother bean feeding, and an expanded 100 gram catch cup for batch brews, the next generation of grinding is here. Features: New best-in-class Gen 2 Brew BurrsNew anti-static technology for less grind messNew 100 gram capacityNew load bin design for smoother bean feeding31 grind settings and guideQuiet grinding and automatic stopSingle dose loading for maximum freshnessLow grind retentionMagnetically aligned catch with easy pour finsGrinds knockerCompact footprint Details Usage: Ode was designed for brewed coffee methods (AeroPress®, pour-over, electric coffee makers, French press, cold brew, and more) only. Ode does not grind for espresso. Dimensions: 239 mm x 105 mm x 248.3 mm Weight: 4.6 kg/10.14 lbs Grinds capacity: 100 g Cord length: 1 m Power: 220v, 50-60Hz Materials: Aluminum body, plastic load bin and base, stainless steel burrs

Fellow

Fellow ODE Brew Grinder Gen 2 black

OverviewWe spent two years in development to bring you the next generation of our award-winning home brew grinder. From the finest pour-overs to the coarsest cold brews, your coffee will never be the same again. Designed by Nick Terzulli, Fellow’s VP of R&D and Certified Q Grader (the highest certification in sensory coffee assessment), Gen 2 Brew Burrs grind finer and with more precision. The broader grind range is exceptional for every brew method except espresso. With new anti-static technology for less grind mess, a redesigned load bin for smoother bean feeding, and an expanded 100 gram catch cup for batch brews, the next generation of grinding is here. Features: New best-in-class Gen 2 Brew BurrsNew anti-static technology for less grind messNew 100 gram capacityNew load bin design for smoother bean feeding31 grind settings and guideQuiet grinding and automatic stopSingle dose loading for maximum freshnessLow grind retentionMagnetically aligned catch with easy pour finsGrinds knockerCompact footprint Details Usage: Ode was designed for brewed coffee methods (AeroPress®, pour-over, electric coffee makers, French press, cold brew, and more) only. Ode does not grind for espresso. Dimensions: 239 mm x 105 mm x 248.3 mm Weight: 4.6 kg/10.14 lbs Grinds capacity: 100 g Cord length: 1 m Power: 220v, 50-60Hz Materials: Aluminum body, plastic load bin and base, stainless steel burrs